This dark roast coffee has flavors of walnuts and semi-sweet chocolate, with a crisp black cherry finish. Grown by a co-op of farmers at elevations between 3200 and 3900 feet above sea level and are hand-picked in the warm months of spring, then moved quickly to the local mill to process.
Body: Creamy, Full
Flavor: Milk Chocolate, Berries
Size: 8 Oz